Ever wonder what goes into pricing your favorite fast food meals? While the menu board shows one price, there are fascinating economic factors working behind the scenes. From ingredient sourcing to operational efficiency, discover how fast food chains balance affordability with quality. Learn how understanding these hidden factors can help…
Here’s an good idea that I might have to try. Turn this into overnight oats using iced coffee as the liquid. But then again, I do enjoy sipping on my coffee in the morning as I scroll through parenting IG Reels. Oh wait, I can’t put ice in overnight oats.…
This is a towering brick of a 2.5-pound zucchini bread, easily 1.5x of most standard recipes, so please don’t balk at the oil or sugar levels — they’re all to scale, and the result is just moderately sweet. If you have a scale, this is a one-bowl recipe. You can…
Healthy, crispy, and easy to make, stir-fried sweet potato leaves are available in two methods: with garlic only and with a spicy up method. It is a good source of fiber with newly found healthy benefits. From Field to Table Sweet potato leave is a food from my childhood, and…
The Sourdough Scrambler makes a limited-time return to Jack in the Box as part of the chain’s all-day breakfast menu. The breakfast sandwich features scrambled eggs, two slices of melted American cheese, and a choice of hickory-smoked bacon strips or a grilled sausage patty on toasted sourdough rounds (the same…
Swicy is everywhere these days. Sweet plus spicy makes the ultimate flavor hack. Heat tames the sweet, sweet rounds out the spice, and your taste buds ride the flavor rollercoaster. Now Cheez-It joins the swicy chat with its new limited-time Hot Honey Cheez-It Crackers. I’ll admit, I felt skeptical for…
Every September, I step up onto my soapbox to report for my self-appointed duty — one part desperate, one part cantankerous — to remind us that summer isn’t over yet. I beg us to put away the decorative gourds and pumpkin spice for just a tiny bit longer. It’s a…
This Braised Chicken with Chestnuts is a deliciously cozy dish to have bubbling on the stove this fall. Hearty and wholesome from rich chestnuts and deeply flavored with shiitake mushrooms, it feels just right when the temperatures go down! A Traditional Chinese Chicken Stew You’ll find variations of this braised…
Kandi podi is a lentil spice powder made with roasted toor dal (kandi pappu), chana dal, dry red chillies as main ingredients. This traditional podi is a staple in Andhra households, served with hot rice and ghee. Comes handy in south Indian households for lunch as we start the course…
News Flash: Cottage Cheese Makes An Amazing Pancake. Guys, this cottage cheese pancake is really something. It’s got a souffle-like texture with a golden, buttery edge and fluffy, rich insides – and I never would have expected myself to love something like this so much (what?! cottage cheese! not again!).…